Portal de Alhama de Murcia
www.portaldealhama.com
The city of Alhama de Murcia with the Autonomous Community of Murcia, will launch soon, in an area located near the ravines of Gebas, an experimental farm for breeding and slaughtering of pig-boar Murcia typical.
On this farm of approximately 200 hectares will be grown in semi Espuña native feral (jabatus Espunis), also known as source boar or Pedrón thread.
Is known and appreciated this subspecies by its terms in the composition of lean meat and their fat rich in omega-3 and poly-unsaturated "good", far exceeding the Iberian pig.
Once the pigs have the size for your sacrifice, this is available in a refrigerator general slaughter and cutting plant to be built in situ.
The citizen who wishes may sponsor a pig a few days after birth and shall have the right to be sacrificed to the hams, loin and all the sausage produced from such animal, for the modest price of 60 euros per month, for life the animal.
Be planted and the same few hundred acres of encuitas (corcus corcus) for those pigs who want their guardians who are fattened on acorns, suffering in this case a monthly price increase, yet to be determined.
The sausages are made by well-known butcher Matachine Diego or Catalina.
Which will in turn monitor school workshop Espuña Sausages. "
The land where the facility will be located are classified by the PGMO Alhama de Murcia and non-development of specific protection, which will certainly make the meat more palatable by special storage conditions and use of these spaces.
Source: Agencias
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